Damascus Steel Chef Knife - 22cm - Red Acid Wood Handle

1 of 40 available only. The Hestia Damascus Steel Chef Knife is a multi-purpose knife ideal for cutting and chopping vegetables, meat, and fish.

Made from 67 layers of Damascus steel, it is constructed from a combination of high-density stainless steel layering and high carbon steel, making it an exceptionally strong and rust-resistant knife. The military-grade handle is made from striking red acid wood and has been ergonomically shaped for superior control, comfort, balance, and precision. And with a stunning water ripple surface, its razor-sharp forged edge will last a lifetime.

Features:
- 22cm blad
- 67 layers of damask steel
- Designed to perform well at many differing kitchen tasks such as mincing, slicing, and chopping vegetables, slicing meat, and disjointing large cuts.
- High-density stainless steel layering and high carbon steel construction
- Exceptionally strong and razor-sharp
- Rust resilient
- Military-grade handle made from striking red acid wood
- Handle ergonomically shaped for comfort, control, balance, and precision
- Stunning water ripple effect on the blade
- Storage box included

Best use practice:
- General wear and tear is to be expected. For a longer-lasting knife, cut on a wooden or medium strength plastic cutting board. Cutting on a hard surface such as stone, metal, or glass may dull the blade quickly.
- If the blade requires sharpening, use a knife sharpener. We recommend a sharpening stone be used for best results.